Innovation

Applying correction factors in gas measurement

How to convert the measured gas volume — obtained at a given temperature and pressure — into the reference volume billed by the supplier?

January 25, 2017
Analog pressure gauge (manometer) connected to an industrial pipeline, illuminated in warm sepia/golden tones with a green filter at the bottom. The overlaid title reads: “Understanding Correction Factors in Gas Volume Measurement.”

Most flow meters measure gas volume under the temperature and pressure conditions of the line. This measured volume (Vm) is known as the Actual or Real Volume.

However, gas characteristics and pricing are expressed under reference conditions of 20 °C and 1 atm, which we’ll call the BASE condition.
This often leads to confusion since both are expressed in m³. Many still refer to the volume at base conditions (Vb at 20 °C and 1 atm) as normal cubic meter (Nm³) — which is incorrect, as Nm³ refers to 0 °C and 1 atm.
This misconception leads to an error of 7.3%, as we will see later.

The purpose of this article is to explain how to correct the measured volume to the BASE condition, which represents the condition used for gas billing.

There are two main correction factors, derived from Boyle’s Law and Charles’s Law: the pressure correction factor and the temperature correction factor.

Let:

Fp = pressure correction factor

Pm = gas pressure at the meter installation point (in bar)

Patm = atmospheric pressure at the measurement location

Pb = base pressure specified by the gas supplier

Ft = temperature correction factor

Tb = base temperature specified by the gas supplier (in Kelvin)

Tm = gas temperature at the measurement point (in Kelvin)

To simplify calculations, the following correction table can be used, assuming atmospheric pressure = 1013 mbar (sea level).

Example:

A plant manager wants to determine the average gas consumption (m³/h) to calculate the production cost of a continuous furnace.
Two meter readings were taken:

  • 36987 m³ at 8h03
  • 37320 m³ at 19h07

Given that line pressure = 1.8 bar and local temperature ranged between 25 °C and 27 °C during this period, what is the average consumption to determine the process cost?

Vm  Time Difference Fp Ft Vb Period Mean
[m³] [hh:mm] [m³] - -  [m³]

 hh:mm

 m³/h
36987 8:03 - - - - - -
37320 19:07 333 2.7769 0,9799 906 11:04 82

If, in the example above, the measured volume were used, the average would be 30 m³/h. However, because the goal is to determine process costs, the flow rate must be corrected to the supplier’s contractual base conditions—resulting in 82 m³/h.

Table for Temperature and Pressure Conversion:

 

T (ºC) Fts T (ºC) Fts T (ºC) Fts T(ºC) Fts
0 1,0732 10 1,0353 20 1,0000 30 0,9670
1 1,0693 11 1,0317 21 0,9966 31 0,9638
2 1,0654 12 1,0281 22 0,9932 32 0,9607
3 1,0616 13 1,0245 23 0,9899 33 0,9575
4 1,0577 14 1,0209 24 0,9865 34 0,9544
5 1,0539 15 1,0174 25 0,9832 35 0,9513
6 1,0502 16 1,0138 26 0,9799 36 0,9482
7 1,0464 17 1,0103 27 0,9767 37 0,9452
8 1,0427 18 1,0069 28 0,9734 38 0,9422
9 1,0390 19 1,0034 29 0,9702 39 0,9391
               
P (barra) Fp P (barra) Fp​ P (barra) Fp​ P (barra) Fp​
0,0 1.0000 1,0 1.9872 2,0 2.9743 3,0 3.9615
0,1 1.0987 1,1 2.0859 2,1 3.0731 3,1 4.0602
0,2 1.1974 1,2 2.1846 2,2 3.1718 3,2 4.1589
0,3 1.2962 1,3 2.2833 2,3 3.2705 3,3 4.2577
0,4 1.3949 1,4 2.3820 2,4 3.3692 3,4 4.3564
0,5 1.4936 1,5 2.4808 2,5 3.4679 3,5 4.4551
0,6 1.5923 1,6 2.5795 2,6 3.5666 3,6 4.5538
0,7 1.6910 1,7 2.6782 2,7 3.6654 3,7 4.6525
0,8 1.7897 1,8 2.7769 2,8 3.7641 3,8 4.7512
0,9 1.8885 1,9 2.8756 2,9 3.8628 3,9 4.8500

 

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